DIFFERENT FISH - ANIMAL-EFFICIENT FOOD


Starfruit is a popular dish in family meals. Starfruit fish is loved by many people because of its many nutritional values combined with a rich and delicious taste that consumes a lot of rice.

Starfruit fish has a sweet taste from meat and sour from star fruit together with spices, creating a more attractive dish than ever. How to make starfruit fish dish is extremely simple with easy-to-find ingredients. If you love the warehouse, then you should not ignore this delicious and sour fish dish.

Raw materials to make starfried fish
The ingredients needed to make starfruit fish dish:

Raw material                                              Quantity
Pangasius                                                    500gr
Starfruit                                                       300gr
Shallots, Chili
Cooking oil, sugar, seasoning,
MSG, salt, fish sauce, tomato sauce,
pepper, coconut water Customized
Cooking time: 90 minutes

Servings: 3-4 people


How to store fish with sour star fruit
Process materials
First, you clean the fish. Put the fish into clean brass. Next, add salt and vinegar to wash the fish to remove any sticky, dirty traces on the fish. Then, wash the fish again with clean water and drain. Almost all types of fish combine with star fruit to create a delicious flavor. However, if you should choose catfish, the stock will be much better.

Peeled shallots and puree. Chili washed.


Seasoning fish: add 2 teaspoons of seasoning seeds, 1/3 teaspoon of MSG, café teaspoon of salt, 3 tablespoons of fish sauce, 1 tablespoon of soy sauce, ½ teaspoon of pepper, 1 tablespoon of sugar and 1 tablespoon of water coconut color. Stir the ingredients and marinate the fish for 30 minutes so that when the starfruit leaves, the fish will have a stronger and more attractive flavor.

Tomato ketchup and coconut water used to marinate fish will help the starfried fish to attract attractive colors and have a better smoothness. To own coconut water spice, refer to the article below.

While waiting for marinated fish to absorb the seasoning, proceed with preliminary processing of star fruit. The star fruit is washed and thinly sliced so that the sour taste of the star fruit is extracted more.

Steps to make starfish
Cook the pan on the stove, add 1 tbsp of cooking oil. When the oil is hot, add in shallot and yellow onion.


Next, put the marinated fish in the warehouse. Pay attention to make the fish look good and the fish meat gradually hunt.


Warehouse for about 10 minutes, then you star fruit. Next, you add 100ml of filtered water to the tails warehouse. Cook for the pot of boiling poached fish to reduce heat to medium, simmering so that the braised fish almost draw out the water to absorb the seasoning.


Let the fish store in 15 minutes for the fish stock to drain. After the warehouse, fish color is attractive, then you put the peppers. Finally, turn off the heat, put the pepper in and place a plate to enjoy.


Starfruit fish has a flavor of sour, spicy, salty and sweet flavors in a dish. This braised fish dish with star fruit is indispensable when served with hot rice. Rice with sour fish and starfruit is really an ideal meal in the rainy days.

Video on how to cook starfruit in detail:




In all the warehouses, yellow cockroach wings are a distinctive identifier. Every spice contributes to the appeal, and this coconut water spice cannot be counted. Coconut water makes the dish color attractive, the warehouse water is smooth and has a strange unique fragrance. To find out more attractive dishes with coconut water spice, please refer to this article.

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